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	<link>http://www.thebasiccookbook.com</link>
	<description>Inspire people to cook!</description>
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		<title>BBC HERE WE COME!</title>
		<link>http://www.thebasiccookbook.com/2012/04/bbc-here-we-come/</link>
		<comments>http://www.thebasiccookbook.com/2012/04/bbc-here-we-come/#comments</comments>
		<pubDate>Tue, 03 Apr 2012 14:41:11 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Headlines]]></category>
		<category><![CDATA[SOMETIMES THINGS HAPPEN...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1449</guid>
		<description><![CDATA[Hello there! It´s me &#8230; and yes &#8230; I bring you lots of great news. I´ll start with the big one. My adorable husband aka. The Chef is the latest member of the BBC Lifestyle network. Yes &#8211; that´s huge! Apparently the first episode of Delicious Iceland will air on April 4th in the Nordic [...]


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		<title>APPLE MOJITO IN THE SNOW</title>
		<link>http://www.thebasiccookbook.com/2012/01/apple-mojito-in-the-snow/</link>
		<comments>http://www.thebasiccookbook.com/2012/01/apple-mojito-in-the-snow/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 17:17:01 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Headlines]]></category>
		<category><![CDATA[THE KITCHEN CORNER ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1442</guid>
		<description><![CDATA[You would think that the magnificent country of Iceland was the mecca for skiers from around the world. The paradise for those brave enough to ski down our breathtaking mountains and enormous glaciers. Hell &#8211; helisking should be our national sport. But guess what? We haven´t had proper snow here for years and most of [...]


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		<title>GRILLED APPLE PIE</title>
		<link>http://www.thebasiccookbook.com/2011/11/grilled-apple-pie/</link>
		<comments>http://www.thebasiccookbook.com/2011/11/grilled-apple-pie/#comments</comments>
		<pubDate>Fri, 18 Nov 2011 11:40:59 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Headlines]]></category>
		<category><![CDATA[THE DOMESTIC LIFE ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1439</guid>
		<description><![CDATA[Fancy a delicious dessert? Maybe a super simple traditional apple pie with a BBQ twist? This recipe is really easy and fun – if you are in grilling-mode. We did this all the time last summer and I have to say that I quite like the idea of BBQ desserts! Ok this is me translating [...]


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		<slash:comments>1</slash:comments>
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		<title>BACON SPINACH GRILLED SHIITAKE MUSHROOM SALAD</title>
		<link>http://www.thebasiccookbook.com/2011/11/bacon-spinach-grilled-shiitake-mushroom-salad/</link>
		<comments>http://www.thebasiccookbook.com/2011/11/bacon-spinach-grilled-shiitake-mushroom-salad/#comments</comments>
		<pubDate>Thu, 10 Nov 2011 15:28:29 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Headlines]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[THE KITCHEN CORNER ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1434</guid>
		<description><![CDATA[Here comes the recipe I promised! It´s a really nice salad &#8211; slightly complicated to prepare &#8211; but well worth the effort. The balsamic fig dressing is just delicious and adds so much to this salad. Personally, I would never have thought of this combination myself but that´s why I love watching the Chef when [...]


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		<title>CHEF VS. SHARK</title>
		<link>http://www.thebasiccookbook.com/2011/11/chef-vs-shark/</link>
		<comments>http://www.thebasiccookbook.com/2011/11/chef-vs-shark/#comments</comments>
		<pubDate>Tue, 08 Nov 2011 15:08:39 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Headlines]]></category>
		<category><![CDATA[THE DOMESTIC LIFE ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1427</guid>
		<description><![CDATA[The Chef flew off to the mighty Bahamas on Sunday afternoon and arrived some 22 hours later. It is a long journey &#8211; specially for a family that is currently residing in two country&#8217;s. Nevertheless it´s a minor discomfort to say the least. The only real problem is the time difference (-5 hours) and the [...]


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		</item>
		<item>
		<title>HOW TO MAKE GREAT AIRPLANE FOOD</title>
		<link>http://www.thebasiccookbook.com/2011/11/how-to-make-great-airplane-food/</link>
		<comments>http://www.thebasiccookbook.com/2011/11/how-to-make-great-airplane-food/#comments</comments>
		<pubDate>Wed, 02 Nov 2011 11:42:05 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Headlines]]></category>
		<category><![CDATA[THE DOMESTIC LIFE ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1424</guid>
		<description><![CDATA[Airplane food it one of the greater challenges a chef faces in his professional life. That being said, the Chef (and I &#8211; as his personal adviser) are in the midst of creating a new menu for Icelandair. The challenge is huge one. Icelandair is known for their excellent service and quality and the ones [...]


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		<title>GRILLED FRUIT KABOBS WITH COCONUT APPLE RUM GLAZE</title>
		<link>http://www.thebasiccookbook.com/2011/10/grilled-fruit-kabobs-with-coconut-apple-rum-glaze/</link>
		<comments>http://www.thebasiccookbook.com/2011/10/grilled-fruit-kabobs-with-coconut-apple-rum-glaze/#comments</comments>
		<pubDate>Fri, 28 Oct 2011 13:53:08 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Headlines]]></category>
		<category><![CDATA[THE KITCHEN CORNER ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1418</guid>
		<description><![CDATA[It´s Friday &#8211; which consequently means that the weekend is just around the corner. Since my diet is going so amazingly well (not) I´m thinking about celebrating with style and use the opportunity to share this delicious dessert with you guys. Let´s not forget that I have tickets to see Björk tonight &#8211; with the [...]


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		<title>GRILLED PIZZA WITH SMOKED SALMON AND ARUGULA</title>
		<link>http://www.thebasiccookbook.com/2011/10/grilled-pizza-with-smoked-salmon-and-arugula/</link>
		<comments>http://www.thebasiccookbook.com/2011/10/grilled-pizza-with-smoked-salmon-and-arugula/#comments</comments>
		<pubDate>Thu, 20 Oct 2011 15:34:09 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Headlines]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[THE KITCHEN CORNER ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1410</guid>
		<description><![CDATA[This is quite possibly the best pizza I´ve ever tasted &#8211; and I lived in Italy! (Althoguh Italian pizzas are the best) &#8211; but this combination &#8211; the smoked salmon and the arugula is utterly delicious. It´s quite easy to make. The pizza dough recipe is mine &#8230;. yes I know it´s unbelivable but I´ve [...]


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		<slash:comments>1</slash:comments>
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		<title>COD BRANDADE</title>
		<link>http://www.thebasiccookbook.com/2011/10/cod-brandade/</link>
		<comments>http://www.thebasiccookbook.com/2011/10/cod-brandade/#comments</comments>
		<pubDate>Mon, 17 Oct 2011 15:38:57 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Headlines]]></category>
		<category><![CDATA[THE DOMESTIC LIFE ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1403</guid>
		<description><![CDATA[Last night we came back home from Frankfurt. The Chef did his job quite well and over all the whole Book Fair - specially the Icelandic Hall - was a huge success. To make a long story short the Frankfurt Book Fair is the biggest Book Fair in the world - with over 300.000 visitors.


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		</item>
		<item>
		<title>GETTING READY FOR FRANKFURT</title>
		<link>http://www.thebasiccookbook.com/2011/10/getting-ready-for-frankfurt/</link>
		<comments>http://www.thebasiccookbook.com/2011/10/getting-ready-for-frankfurt/#comments</comments>
		<pubDate>Mon, 10 Oct 2011 14:55:48 +0000</pubDate>
		<dc:creator>Thora</dc:creator>
				<category><![CDATA[Headlines]]></category>
		<category><![CDATA[THE DOMESTIC LIFE ...]]></category>

		<guid isPermaLink="false">http://www.thebasiccookbook.com/?p=1394</guid>
		<description><![CDATA[The last few days have been hectic to say the least. Volli has been preparing everything that he needed for the Frankfurt Book Fair opening party tomorrow. The food was shipped from Iceland and we are talking some 500 kilos (or 1200 lbs.). That´s quite a bit of salmon, shrimp and smoked meat ...


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