Tostada Pizza

Tostada Pizza

Pizza Dough:
1 tsp chopped basil (fresh or ground)
½ tsp garlic powder
¼ tsp crushed red pepper
2 tbs vegetable oil
½ cup whole wheat
½ tsp salt
½ tsp ground black pepper
¼ cup water

Tip: add water or wheat as needed. Dough should be soft and easy to flatten.

Mix dry ingredients first, then add oil and water.

Pizza Sauce:
2 tbs tomato paste
1 cup tomato sauce
2 garlic cloves
½ tsp freshly ground pepper
1 tsp basil (or 5 big basil leaves)
½ tsp salt

Put all ingredients in a blender and mix thoroughly.

Toppings:
pepperoni, onion, tomatoes, green peppers, cheddar, cream cheese, bananas, minched chilli.

Tip: use what ever topping you prefer!

Directions:
Flatten pizza dough. Use a rolling pin if needed. Heat oven to 375°F and bake for about 5-6 minutes or until golden and firm. Add pizza sauce on top of the pizza and then the toppings. Finally, add about 1 ¼ cup shredded cheddar cheese and bake until golden brown.

Watch the Video:

Tostada Pizza from TheBasicCookBook.Com on Vimeo.

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